Fozley S.

Professional background

I started working at a hotel the age of 16 and worked my way up to manager. At the age of 19 I decided I wanted to open my own restaurant, so I left my Job and did exactly that. Then I sat down with my business partners and decided we would like to invest into property and we put our finances and head together and now building a a block of flats in Bangladesh. That was a huge headache but age 23 now looking for something different to achieve.

Areas of Expertise

Restaurants, Hospitality, Property